🫘 Coffee Grind Size Guide
Grind size is the single biggest lever you have for dialing in flavor. Too fine and your coffee tastes bitter; too coarse and it’s sour and weak. Use this interactive guide to find the right grind for your method.
Extra FineFineMed-FineMediumMed-CoarseCoarseExtra Coarse
🔧 Troubleshooting by Taste
| 😖 Bitter, harsh, astringent | → Grind coarser (over-extraction) |
| 😤 Sour, sharp, thin | → Grind finer (under-extraction) |
| 💧 Watery, weak body | → Grind finer or use more coffee |
| 🐌 Brew taking too long | → Grind coarser (flow is restricted) |
| 💨 Brew drains too fast | → Grind finer (water flowing through too quickly) |
| 🌊 Muddy, silty cup | → Grind coarser or upgrade your grinder (too many fines) |
Grinder settings vary by model and wear — use these as starting points. A burr grinder (even a budget one) will always produce more consistent grounds than a blade grinder. Consistency matters more than precision.