Honey Vietnamese Coffee Bread
A rich, sweet coffee inspired by Vietnamese ca phe sua da, featuring robust dark roast coffee brewed with French press, sweetened with honey and finished with condensed milk. Perfect for pairing with breakfast pastries or enjoying as an afternoon treat with its bold, caramelized flavors.
☕ French Press
📊 Beginner
⏱️ 15 min
🍵 1 serving
📋 Quick Info
☕
Coffee Amount
25g
💧
Water Amount
300ml
⚙️
Grind Size
Coarse
🌡️
Water Temperature
200°F
⏲️
Prep Time
5 min
🔥
Brew Method
French Press
A rich, sweet coffee inspired by Vietnamese ca phe sua da, featuring robust dark roast coffee brewed with French press, sweetened with honey and finished with condensed milk. Perfect for pairing with breakfast pastries or enjoying as an afternoon treat with its bold, caramelized flavors.