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            [0] => Honey Cortado Cheesecake
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            [0] => A luxurious coffee drink that combines the smooth, balanced flavors of a cortado with sweet honey and rich cream cheese foam. This indulgent treat tastes like liquid cheesecake with perfectly balanced espresso, creating a dessert-like coffee experience that's surprisingly easy to make at home.
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Brewing Instructions

  1. Prepare the cream cheese mixture: In a small bowl, whisk together cream cheese, honey, and vanilla extract until smooth and creamy
  2. Pull the espresso: Extract a double shot (36ml) using 18g of finely ground coffee
  3. Steam the milk: Heat and froth the milk to create microfoam with a creamy, velvety texture (around 150°F)
  4. Combine: Add the cream cheese mixture to the bottom of a 4-5oz glass
  5. Pour the espresso: Slowly pour the hot espresso over the cream cheese mixture, stirring gently
  6. Add milk: Pour the steamed milk in a slow, steady stream to create the cortado ratio
  7. Garnish: Top with a light sprinkle of graham cracker crumbs for the cheesecake effect
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Pro Tips

  • Room temperature cream cheese mixes much easier - take it out 30 minutes before brewing
  • Adjust sweetness by varying honey amount to taste
  • Make it iced: Let espresso cool slightly, serve over ice for a refreshing version
  • Texture matters: The cream cheese should be completely smooth to avoid lumps
  • Milk alternative: Oat milk works beautifully for a dairy-free version (skip the cream cheese or use vegan alternative)
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Honey Cortado Cheesecake

A luxurious coffee drink that combines the smooth, balanced flavors of a cortado with sweet honey and rich cream cheese foam. This indulgent treat tastes like liquid cheesecake with perfectly balanced espresso, creating a dessert-like coffee experience that's surprisingly easy to make at home.

☕ Espresso 📊 Intermediate ⏱️ 12 min 🍵 1 serving

📋 Quick Info

Coffee Amount
18g
💧
Water Amount
36ml
⚙️
Grind Size
Fine
🌡️
Water Temperature
200°F
⏲️
Prep Time
8 min
🔥
Brew Method
Espresso

A luxurious coffee drink that combines the smooth, balanced flavors of a cortado with sweet honey and rich cream cheese foam. This indulgent treat tastes like liquid cheesecake with perfectly balanced espresso, creating a dessert-like coffee experience that’s surprisingly easy to make at home.

🛠️ Equipment Needed

🥄 Ingredients